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Mozzarella Cheese Pizza
Greek yogurt dough changes everything, and nothing shows it off better than the classic: crispy outside, soft in the middle, creamy mozzarella over freshly cooked tomato sauce, with 40g of protein. The OG flavor you love, only better.
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Nutrition, side by side · per pizza
DiGiorno
Protein
42g
13g
Carbs
34g
50g
Fat
12g
20g
Fiber
4g
2g
Seed oils
None
Yes
Ingredients
12
34
Total performance
Longevity gained / Longevity loss
+0:00
−0:00
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Yough
Become A PRO AmbassadorBrand story
Our story
“We refused to choose between good food and good health.”
The Yough Founders
Pizza made with a two-ingredient Greek yogurt dough - organic wheat flour and nonfat Greek yogurt - for more protein, fewer calories, and no junk ingredients.
Pizza night, reimagined: fun, flavorful, and finally good for you.
Why this brand
Why Yough.
Pizza night, reimagined: fun, flavorful, and finally good for you.
01
40-50g protein per pizza
02
Greek yogurt dough
03
No seed oils or preservatives
Brand impact
The data
The numbers behind Yough:
40-50g
Protein per pizza
4
Crust ingredients
Certifications
Organic wheat flour
Verified
Nonfat Greek yogurt
VerifiedNo junk ingredients
VerifiedLower calories & carbs
Verified